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Sunday, May 19, 2024

Mini Corndog Muffins – Drizzle Me Skinny!


Mini Corndog Muffins are so cute and enjoyable. Good for a child’s snack, party, or truthfully only a enjoyable lunch if you’d like one thing totally different. Even with utilizing actual scorching canine, these are on the more healthy aspect. You’ll be able to have 4-5 of them and nonetheless be below 350 energy. Mini Corndog Muffins are additionally nice for an appetizer at a cookout or served with a bowl of chili for a wintery soccer get together. 

These mini corndog muffins are made with primary components you have already got in your pantry. You’ll solely must get hotdogs, and you should utilize any form you want. You need to use premium beef scorching canine, or go somewhat lighter in energy and select fat-free hen or turkey scorching canine. They’re scrumptious both means! 

For extra enjoyable recipes that simply match inside your weight watcher factors, try these 30 Scrumptious Weight Watchers Recipes. 

Three the explanation why it is advisable to make this recipe! 

Mini variations of meals are at all times extra enjoyable. 

You most likely wouldn’t select to eat a corndog for a snack, however mini corndog muffins? Such a enjoyable snack! You and the fam will love these enjoyable treats. You’ll be able to even get the children concerned and have them put the chopped scorching canine into the muffins earlier than baking. 

This recipe makes an enormous batch.

You get 35 mini corndog muffins in a single batch. You now not must make a number of batches of issues for a celebration – one batch of those mini corndog muffins will cowl it. Good for an appetizer at a big get together. 

No want for a stick when you’ll be able to have a handheld muffin.

Skip the corndog stick, and make these easy-to-eat mini muffins as a substitute. A handheld deal with is the proper on-the-go snack. No forks, spoons, knives, and even napkins are wanted. Simply pop a couple of and go! 

Elements it is advisable to make Mini Corndog Muffins: 

  • 1 cup yellow cornmeal
  • 1 cup flour
  • 1 tbsp sugar
  • 1 tbsp baking powder
  • Pinch of salt
  • 1 1/4 cup 1% low fats milk 
  • 1 egg
  • 2 tbsp vegetable oil
  • 7 scorching canine

The right way to make Mini Corndog Muffins (step-by-step): 

  1. Preheat the oven to 425F, and spray a mini muffin tin with some non-stick cooking spray.
  2. Reduce the new canine into 5 items every, providing you with 35 items in complete.
  3. In a big bowl, combine collectively the cornmeal, all function flour, sugar, baking powder, and salt. In a separate small bowl, whisk the egg, milk, and oil collectively. Add the moist components to the dry and blend effectively. 
  4. Use a Tbsp to measure the batter into the mini muffin cups. Use a heaping Tbsp for every muffin. Then press one piece of scorching canine into the middle of the batter.
  5. Bake them within the oven for 10 minutes or till the muffins are golden brown. Allow them to cool for a couple of minutes earlier than serving.

Makes 35 mini muffins. Diet data for 1 mini muffin: Energy 65,  Fats 3 g, Saturated fats 1.2 g,  Carbs 6 g,  Fiber .32 g, Sugars .1 g, Sodium 124 mg, Protein 2 g. 

WW Factors 

  • Yellow cornmeal 14 factors
  • All Goal flour 13 factors
  • Sugar 4 factors
  • Baking powder 0 factors
  • 1% low-fat milk 5 factors
  • Egg 0 factors 
  • Vegetable oil 9 factors 
  • Common beef scorching canine 45 factors

3 factors per serving primarily based on the WW app recipe creator.  

For those who’re utilizing an older model of WW, try these factors beneath. 

Factors- 2

Private Factors- 2

Sensible Factors- Blue/Inexperienced/Purple- 2

Other ways to alter up this recipe: 

  • Utilizing fat-free turkey scorching canine (2 factors every) and substituting the vegetable oil with applesauce will change these mini corndog muffins to 1 level every! 
  • You can also make these gluten-free by utilizing a gluten-free flour mix as a substitute of all function flour. Cornmeal is historically gluten-free, however nonetheless test the ingredient record to verify. 
  • If you would like a brilliant fast recipe, you should utilize Kodiak Homestead Model Protein Packed cornbread combine and make it in keeping with the field instructions. It’ll add a little bit of protein to those mini corndog muffins. 
  • Use G-Hughes Sugar Free Ketchup for a wholesome dipping sauce. 
  • For those who’re not a fan of scorching canine, you should utilize the bottom recipe and simply add any sort of meat that you just like. Cooked, crumbled sausage (turkey, pork or hen) works nice. Or you would even do a pizza mini muffin by including sliced pepperoni, black olives, and little bit of cheese to the center of the batter. A meatball would work too! 

Ideas and Methods for Making Mini Corndog Muffins: 

  • These freeze rather well, so if you happen to suppose 35 could also be an excessive amount of for your loved ones, you’ll be able to nonetheless make the complete batch, and freeze the extras. Allow them to cool fully earlier than inserting them in a ziploc freezer bag. They’ll hold for as much as 3 months. 
  • Retailer these in a sealed container within the fridge for as much as 5 days. 
  • You don’t need to prepare dinner the new canine first- they are going to bake within the oven. 
  • For those who’ve acquired the calorie room for it, use buttermilk as a substitute of low fats milk. It’ll add to the flavour! 
  • These could be made forward of time if you happen to go forward and bake them. Don’t make the batter and retailer it, it must be baked straight away in any other case they gained’t rise within the oven. 

Related recipes you’ll take pleasure in: 

2-3P on WW

  • 1 cup yellow cornmeal
  • 1 cup flour
  • 1 tbsp sugar
  • 1 tbsp baking powder
  • Pinch of salt
  • 1 1/4 cup milk, I used 1%
  • 1 egg
  • 2 tbsp vegetable oil
  • 7 scorching canine
  • Preheat the oven to 425F, and spray a mini muffin tin with some non-stick cooking spray.

  • Reduce the new canine into 5 items every, providing you with 35 items in complete.

  • In a big bowl, combine collectively the cornmeal, all function flour, sugar, baking powder, and salt. In a separate small bowl, whisk the egg, milk, and oil collectively. Add the moist components to the dry and blend effectively.

  • Use a Tbsp to measure the batter into the mini muffin cups. Use a heaping Tbsp for every muffin. Then press one piece of scorching canine into the middle of the batter.

  • Bake them within the oven for 10 minutes or till the muffins are golden brown. Allow them to cool for a couple of minutes earlier than serving.

WW Factors- 3
Private Factors- 2
Sensible Factors- Blue/Inexperienced/Purple- 2
 

Serving: 1mini muffin | Energy: 65kcal | Carbohydrates: 6g | Protein: 2g | Fats: 3g | Saturated Fats: 1.2g | Sodium: 124mg | Fiber: 0.32g | Sugar: 0.1g

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