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Weight Watchers Lemon Bars Recipe • WW Recipes

weight watchers lemon bars recipe

That is a simple recipe for some nice lemon bars that style scrumptious! The crust is buttery and tender, and the filling lemony and velvety. Yummy!

Weight Watchers Lemon Bars recipe
Makes 16 bars


For the crust
1/3 cup candy unsalted butter
1 cup all-purpose flour
1/4 cup powdered sugar

For the topping
2 massive eggs or egg whites, flippantly crushed with a fork till foamy
3/4 cup granulated sugar
3 tablespoons lemon juice
1/2 teaspoon baking powder
2 tablespoons grated lemon zest
1/4 teaspoon salt (non-compulsory)

Further ingredient
1/4 cup powdered sugar or icing sugar, for dusting tops

1. Preheat the oven to 350° F.
2. Utilizing a pastry blender, mix the crust elements till the combination resembles crumbs.
3. Utilizing your fingers, press the combination right into a greased and floured 8″ sq. glass baking pan (guarantee that your entire backside of the pan is evenly lined).
4. Bake partially for about quarter-hour, then take away from the oven.
5. Whereas the crust is prebaking, mix the filling elements and pour over the nice and cozy crust.
6. Bake for about 15-20 minutes (or till flippantly browned), being cautious to not overbake.
7. Let cool fully.
8. As soon as cool, sift the powdered sugar excessive, in line with your style.
9. Slice into 16 bars and serve.

What number of Weight Watchers factors in lemon bars recipe?
WW POINTS for one lemon bar: 3
Dietary info for one lemon bar: 123 energy, 4.5g fats, 0.3g fiber

Initially posted 2008-09-11 09:37:58.

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