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Saturday, July 13, 2024

Beef Lasagne Recipe | The Wholesome Mummy


If you wish to save time on making a family-friendly beef lasagne, this stovetop beef lasagne recipe is ideal.

The entire thing is cooked on the stovetop which suggests you don’t even want to show the oven on.

As a part of the 28 Day Weight Loss Problem we now have so many family-friendly meal recipes you could take pleasure in whilst you shed weight. Assume Mexican Nachos, Selfmade Fish Fingers, and Pesto Pasta.

beef lasagne recipe
Beef lasagne recipe


Print Recipe


Stovetop Household Pleasant Beef Lasagne

Stovetop Family Friendly Beef Lasagne

Votes: 131
Ranking: 3.76
You:

Fee this recipe!


Elements

Lasagne

  • 1 brown onion
  • 500 grams lean beef mince
  • 1/2 tsp garlic powder or minced garlic
  • 1/2 tsp combined herbs
  • 1 zucchini grated
  • 1 carrot peeled and grated
  • 1 cup mushrooms chopped finely
  • 300 mls canned condensed tomato soup
  • 400 g canned diced tomatoes
  • 1 tbsp tomato paste
  • 1/2 cup water
  • 3 lasagne sheets
  • 1/2 cup tasty cheese grated

Béchamel sauce:

  • 1 tsp butter
  • 1 tbsp wholemeal flour
  • 3/4 cup skim milk
  • 1 tbsp Parmesan cheese


Elements

Lasagne

  • 1 brown onion
  • 500 grams lean beef mince
  • 1/2 tsp garlic powder or minced garlic
  • 1/2 tsp combined herbs
  • 1 zucchini grated
  • 1 carrot peeled and grated
  • 1 cup mushrooms chopped finely
  • 300 mls canned condensed tomato soup
  • 400 g canned diced tomatoes
  • 1 tbsp tomato paste
  • 1/2 cup water
  • 3 lasagne sheets
  • 1/2 cup tasty cheese grated

Béchamel sauce:

  • 1 tsp butter
  • 1 tbsp wholemeal flour
  • 3/4 cup skim milk
  • 1 tbsp Parmesan cheese
Stovetop Family Friendly Beef Lasagne

Votes: 131
Ranking: 3.76
You:

Fee this recipe!


Directions

  1. First make the béchamel sauce. Add butter into saucepan and soften, then add flour and whisk till mixed.

  2. Slowly add the milk, whisking to take away any lumps. Return to low warmth and simmer, stirring often, till it thickens. As soon as thickened stir via the Parmesan. Put aside.

  3. Warmth a big frypan and spray with cooking spray. Sauté the onion, then add mince, utilizing a wood spoon to take away lumps because it cooks. Add herbs and garlic.

  4. Add zucchini, carrot and mushrooms and stir via.

  5. Add tomato paste, soup, water, can of tomatoes and stir to mix.

  6. Break up the lasagne sheets roughly into chew sized items and add to pan. Guarantee they’re lined in sauce, then put lid on the pan and simmer till lasagne sheets are cooked.

  7. Spoon béchamel sauce and grated cheese over prime, add lid once more for a couple of minutes till cheese is melted then serve.

One-Pan-Creamy-Sundried-Tomato-Chicken

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